Chicama London A seafood restaurant in Chelsea with a menu inspired by the coastal food of Peru
OVERVIEW
CHICAMALONDON.COM TRAFFIC
Date Range
Date Range
Date Range
LINKS TO WEBSITE
Who we are and what we do. Call us on 020 7636 9709. Get in touch with the Kitchen Communications team.
Pachamama is a bar and restaurant in Marylebone that is inspired by the culinary traditions of Peru and is dedicated to making the most of the extraordinary ingredients, available in the UK. Head Chef Adam Rawson has created a selection of dishes designed to share, featuring fresh seafood, vibrant vegetables and charcoal-grilled meats. Dedicated to experimentation and innovation, the menu changes with the seasons and continues to surprise and delight even our most frequent diners.
Bringing you the latest launches and parties. The only dedicated soft launch guide in London. What do we do? Soft Launch London is the only site dedicated to deals at new restaurants and launch parties in London. We update the site in real time, and you can search for current launches using our handy map tool. Remember to follow us on Twitter, Facebook and Instagram to stay in the know! Find out about us.
WHAT DOES CHICAMALONDON.COM LOOK LIKE?
CHICAMALONDON.COM SERVER
WEBSITE ICON
SITE TITLE
Chicama London A seafood restaurant in Chelsea with a menu inspired by the coastal food of PeruDESCRIPTION
Chicama is a seafood restaurant in Chelsea with a menu inspired by the coastal food of Peru and the bold-flavours of Peruvian cuisine. Fish is delivered daily from Cornwall and the vegetable dishes make inventive use of seasonal British produce. The bar exhibits a concise list of our favourite brands including Pisco, Mezcal, Japanese Whiskey, Sake by the glass and a wine list to accompany the vibrantly-flavoured food.PARSED CONTENT
The web page states the following, "Chicama is a seafood restaurant in Chelsea with a menu inspired by the coastal food of Peru and the bold-flavours of Peruvian cuisine." I saw that the web site said " Fish is delivered daily from Cornwall and the vegetable dishes make inventive use of seasonal British produce." They also said " The bar exhibits a concise list of our favourite brands including Pisco, Mezcal, Japanese Whiskey, Sake by the glass and a wine list to accompany the vibrantly-flavoured food."ANALYZE SUBSEQUENT BUSINESSES
Taking pause and enjoying the time as it goes by. Art Institute Chicago a magical place for kids. Believe it or not the Art Institute was an amazing adventure for the kids on a grey, cold February day. Rounding off our holiday travel was Cancun. We spent 10 days there enjoying the warm weather, beach, sights and celebrated New Years.
Zhug, Harrissa, Burnt and Pickled Chilli 4. Broccoli and Black Tahini 7. Nikka Coffey Grain Whiskey 8. Rum Diplomatico Reserva Exclusiva 6.
Yes, the thorns are there, but I choose to focus on the roses. Monday, January 18, 2016. You know who was a really wise man? Dr Martin Luther King Jr. I sometimes think even if people had publicly celebrated him during his life, he was probably too busy humbly making things happen to allow himself to be celebrated.
Street Food To The Streets Of Soho. It was during this time that the restaurant was awarded a coveted Michelin Star. Sign up to our newsletter.